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The Puck Stops Here: Wolfgang Puck in Vegas

Chef Wolfgang Puck has five restaurants in Las VegasVegas has it all. Great shows, great nightlife, great accommodations and great dining. Of course, when you talk about great dining, one name that instantly comes to mind is Wolfgang Puck. And in Vegas, the Puck's presence is prevalent. Depending on your mood, you have five, yes five, Puck restaurants to choose from in Sin City: Wolfgang Puck Bar & Grill at MGM Grand, Spago and Chinois at Caesars Palace, Postrio at The Venetian and Trattoria del Lupo at Mandalay Bay. With so many choices, we thought we'd help you with a quick guide to each. Also, be sure to check out this great video of the man himself, then read all about his good life in Vegas.

Wolfgang Puck Bar & Grill in Las VegasWolfgang Puck Bar & Grill: In his casual restaurant, Puck reinvents American bar and grill food. His unique interpretation of California cuisine is prepared with a new spirit. And the combination has been described as "beachfront bistro meets classic bar and grill."

Wolfgang Puck's Spago in Las VegasSpago: Like it's legendary location in Beverly Hills, Spago at Caesars Palace is considered by many to be the best place for people watching in Las Vegas. Spago serves an eclectic California-style cuisine in a casual cafe setting, as well as a formal dining room.

Wolfgang Puck's Postrio in Las vegasPostrio: American, Asian and European dishes are on the diverse menu at this Vegas version of Puck's popular San Francisco restaurant. Since it's located at The Venetian, it offers the romantic ambiance of Venice, Italy.


Wolfgang Puck's Chinois in Las VegasChinois: Puck goes Asian at Chinois, with a menu full of Chinese, Japanese and Korean flavors, created with a French influence. There is even a sushi bar at this Caesars Palace favorite.



Wolfgang Puck's Trattoria del Lupo in Las VegasTrattoria del Lupo: Located at Mandalay Bay, Trattoria del Lupo is Wolfgang Puck's first Italian restaurant and has the look and feel of a traditional Italian trattoria coupled with the a contemporary and traditional Italian menu.


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